Whole Mung Dal – 1 cup
Korra Rice – 1 cup or less
Salt to taste
Soak the dal and rice overnight. Grind them together, add salt and the batter is ready to make hot pesarattus.
Whole Mung Dal – 1 cup
Korra Rice – 1 cup or less
Salt to taste
Soak the dal and rice overnight. Grind them together, add salt and the batter is ready to make hot pesarattus.
[…] millets includes simple preparations like కొర్ర పెసరోట్టు – see korra pesarottu on the site of Earth360. Looking for ways to eat oats? Try Oatmeal Sabzi or steel-cut oats. How […]
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